
The Best Homemade Chili Sauce Recipe
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Consider combining tomato juice and hot sauce if you want a spicier and hotter blend. Simply follow the same ratios as above to make the blend and replace paprika in your recipes.
As its name implies, chili powder works well for making meaty, bean chili. This convenience mix includes ground chili peppers and spices like cumin, garlic powder, oregano and salt. You can add it to your chili or other recipes without worrying about how to balance the spices.
Cayenne comes from the cayenne pepper. These peppers are also part of the Capsicum annuum family, but they’re much hotter than the peppers used to make paprika (from 35,000 Scoville heat units and up).
I choose to use Gochuganu (Korean red pepper flakes) for a hint of sweet and smokey flavor that doesn’t upset the balance of flavor.
Capsicum Extract: Nature’s Potent Remedy
