Benefits of Black Cast Iron Griddles and Grill Pans:

 Dutch Oven Use:

No matter which piece of cookware you initially lean toward, it’s important to look at a few key factors before you purchase your skillet or sauté pan.

Skillets and sauté pans are offered in similar sizes, ranging from 3.5-inch to 17-inch diameters. The most popular are 8-inch, 10-inch, and 12-inch diameters, with most home stoves comfortably accommodating a maximum of 12-inches.

    One of the main features of a cast iron skillet is its flat, smooth surface, which makes it perfect for cooking a variety of foods.  Whether you're grilling a steak, grilling vegetables, or making pancakes, the even heat distribution of a cast iron skillet ensures your food cooks evenly and develops a delicious crust.  Plus, the cast iron skillet 's large surface area allows you to cook multiple foods at the same time, making it perfect for preparing meals for groups or extended families.

    When purchasing sizzling hot plate, it is important to consider the size and material that will best suit your intended use.  If you plan to use the sizzling plate to serve alone, a smaller size may be sufficient.  However, if you want to use it to serve a large piece of meat or serve multiple people, a larger non stick sizzling plate will be more suitable.