In a 2019 study published in the journal Nanotoxicology, researchers recreated the first phase of digestion in mice and fed them titanium dioxide, then examined whether accumulation occurred in the organs. Researchers wrote: “Significant accumulation of titanium was observed in the liver and intestine of E171-fed mice; in the latter a threefold increase in the number of TiO2 particles was also measured. Titanium accumulation in the liver was associated with necroinflammatory foci containing tissue monocytes/macrophages. Three days after the last dose, increased superoxide production and inflammation were observed in the stomach and intestine. Overall, [this] indicates that the risk for human health associated with dietary exposure to E171 needs to be carefully considered.”

A legal additive in the United States, titanium dioxide is used in everything from food to consumer goods and the U.S. Food and Drug Administration says regulated use of the product as a color additive in food is safe within certain restrictions.

What is titanium dioxide? Why is it used in food products?

Titanium dioxide mainly comes from the earth’s crust, where it’s actually the ninth most common element. When processed, it becomes a fine powder with a vibrant white pigment.

When it comes to sourcing titanium dioxide, it is essential to understand the various processes involved in its production. The two primary production methods are the sulfate process and the chloride process. The sulfate process tends to be more cost-effective in certain contexts, but it also generates a substantial amount of waste, putting pressure on manufacturers to invest in waste treatment technologies. On the other hand, the chloride process is known for its superior quality and lower environmental impact, albeit at a higher production cost.

Understanding Titanium Dioxide

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As the demand for high-quality paints continues to grow, manufacturers in the paint industry can rely on Lomon's R996 grade titanium dioxide to meet their needs. With its exceptional performance characteristics and consistent quality, this product is a trusted choice for paint manufacturers looking to create durable, vibrant, and long-lasting finishes for a wide range of applications.

Hiding power

Below 10% substitution, 1 kg of TiO2 should be replaced by 1 kg of lithopone supplier 30%.  

One of the primary advantages of lithopone is its excellent thermal stability. It performs well under high-temperature conditions, which is essential for paints that will be exposed to extreme weather. Lithopone’s resistance to UV radiation helps maintain the brightness and color integrity of paints, making it a preferred choice for outdoor applications. As a result, many suppliers are focusing on providing lithopone that meets the specific needs of manufacturers in the architectural, automotive, and industrial paint sectors.

As a food additive, titanium dioxide and its nanoparticles in particular have been associated with DNA damage and cell mutations, which in turn, have potential to cause cancer. When used as a food coloring, it is known as E171.